Instructions Preheat oven to 350 Beat butter and sugar until fluffy mix in egg yolk and vanilla. Add flour, roll the dough into small balls. Place on a cookie sheet lined with parchment paper. Press the bottom of a glass onto the dough and then into a dish filled with sugar and flatten balls until they are about the size of a quarter. Bake at 350 for 6-7 minutes and let cool. For frosting, brown butter in a saucepan. Blend in sifted powdered sugar and milk. Add vanilla and frost with a knife or put frosting in a pastry bag and squeeze a dollop of frosting on each cookie.
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