Baked Beans
Cut the bacon into small pieces and brown. Drain most of the grease but not all of it. Add green pepper and onion and saute for about 5 minutes. Mix all the ingredients together and bake in a casserole dish at 350° for 45 minutes to one hour. Bake covered for the first half-hour and stir and then uncover the beans and finish baking.
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Strawberry Fruit Leather
Blend the ingredients in a blender until smooth. Pour into two half sheet cookie sheets lined with a silicon mat. The silicon mats work better than parchment paper. If you do use parchment paper, make sure to spray it with cooking oil. Spread out using an offset spatula. Bake at 170° for 3-5 hours. The baking time will depend on the thickness of the leather. The leather is done when the puree is completely set. You can cut or tear the leather and store in an air tight container. 
Chicken Salad Sandwiches
Salad
You can eat it on a croissant, roll or lettuce leaf. 
Winger's Sticky Fingers Salad
Winger's Sticky Finger Sauce
Mix until sugar dissolves. You can also buy Winger's Sauce from Winger's online, Costco (during the summer), and Amazon. Salad Dressing
Salad
Layer the salad with cranberries, carrots, cheese, and cherry tomatoes. Top off with the sauce-covered chicken. 
Brown the butter on medium heat. Turn down the heat and add all but a cup of marshmallows. Stir until smooth. Add 1/2 tsp. flake salt, vanilla and Rice Krispies until mixed. Once mixed, add remaining marshmallows. Pour into greased 9x13 inch pan with a greased piece of wax paper. Flatten and add remaining flake salt onto the top of the Rice Krispie Treats. To add some fun, you can use different colors of Rice Krispies, you can add sprinkles or food coloring or even M&M's. If adding M&M's wait for the treats to cool before adding them or they will melt. You can also cut them into fun shapes using cookie cutters. 
Butter Rich Cookies
Instructions Preheat oven to 350 Beat butter and sugar until fluffy mix in egg yolk and vanilla. Add flour, roll the dough into small balls. Place on a cookie sheet lined with parchment paper. Press the bottom of a glass onto the dough and then into a dish filled with sugar and flatten balls until they are about the size of a quarter. Bake at 350 for 6-7 minutes and let cool. For frosting, brown butter in a saucepan. Blend in sifted powdered sugar and milk. Add vanilla and frost with a knife or put frosting in a pastry bag and squeeze a dollop of frosting on each cookie.
Janel Young
Mix as any cookie and bake at 375 for approx. 10 min. 
Soft Sour Cream Jumbos
Kathleen Davis
Cream butter with sugar. Blend in eggs and vanilla. Sift dry ingredients together. Mix dry ingredients alternately with creamed mixture and sour cream. Drop medium balls by rounded teaspoon on greased cookie sheet. Bake at 425 for 8-9 minutes. Remove immediately from cookie sheet and sprinkle with a cinnamon sugar mixture. Wait at least 2 to 3 minutes after taking from oven to shake cookies in cinnamon and sugar. Cookies fall apart if moved too soon. 
Lasagna Rollups
You can use hamburger or sausage or go meatless. We usually eat these meatless.
Cook your lasagna noodles in boiling salty water for about 8 minutes. You want them al dente because they will continue to cook in the oven. Cook your meat and add your sauce until combined. In a blender, add cottage cheese, parmesan, cheese, 1 1/2 c. mozzarella cheese, cream cheese, egg and spices. Blend until mixed well, but not runny. Add cheese into pastry bag and spread a line of cheese on the noodles. Roll them up and pour your sauce over them. Then add the rest of your mozzarella cheese to the top and bake at 350 for 25 minutes. You can do half the recipe for a small group or double or triple the recipe for large groups. These are easy and delicious. 
Delicious Edible Cookie Dough
In large bowl, cream softened butter and sugar until fluffy. Add pudding and stir well. Add milk, vanilla, baking soda and salt. Slowly mix in flour until smooth. Dough will be slightly sticky. Stir in chocolate chips and chill. DO NOT BAKE. To make truffles...form chilled dough into balls and freeze. Dip in melted chocolate and chill again. Serve cooled. |
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