Blend the ingredients in a blender until smooth. Pour into two half sheet cookie sheets lined with a silicon mat. The silicon mats work better than parchment paper. If you do use parchment paper, make sure to spray it with cooking oil. Spread out using an offset spatula. Bake at 170° for 3-5 hours. The baking time will depend on the thickness of the leather. The leather is done when the puree is completely set. You can cut or tear the leather and store in an air tight container.
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